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Cocktail Recipes

Manhattan

  • 1 1⁄2 Oz. rye whiskey

  • 1⁄2 oz. red vermouth

  • 1 dash angostura bitters
    Pour all ingredients in mixing glass with ice cubes. Stir well. Strain into chilled cocktail glass.
    Garnish with maraschino cherry.

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Mai Tai

  • 11 1⁄2 oz. dark rum

  • 1 oz. triple sec

  • 1⁄2 oz. orange curacao

  • 1⁄2 oz. lime juice

  • 2 oz. almond syrup

    Fill shaker with ice cubes and all the ingredients and give it a shake. Pour into a cocktail glass and top with a dash of triple sec. Garnish with a lime section and a cherry.

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Margarita

  • 1 1⁄2 oz. tequila

  • 1 oz. Cointreau

  • 1⁄2 oz. freshly squeezed lime juice

    Pour all the ingredients into the shaker filled with ice. Shake well and pour into the cocktail glass rimmed with salt. (Fruit margarita: mush the fruit with a muddler in a separate glass and blend with the above ingredients before shaking)

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Winter Whiskey Sour

Ingredients

  • crushed ice
  • 50ml bourbon
  • 1 tbsp fresh lemon juice
  • 1 tbsp fresh orange juice
  • ½ tbsp sugar syrup
  • 2 slices of oranges

To decorate

  • honey
  • gold edible glitter
  • STEP 1

    Using a small paintbrush (or your finger), brush some honey around the rim of two tumblers and use another small paintbrush to stick edible gold glitter around each.

  • STEP 2

    Fill each glass with crushed ice. Put the bourbon into a cocktail shaker with the lemon juice, orange juice and sugar syrup. Shake and strain into each glass, and serve with an orange slice and short straws.

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Cuba Libre

  • 1 ounce rum

  • 3 ounces Coca-Cola

  • Garnish: lime wedge

 

  1. Fill a highball glass with ice, then add rum and Coca-Cola.

  2. Garnish with a lime wedge. Squeeze the lime into your drink, if desired.

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The Siesta

THE SIESTA

  • 45ml tequila
  • 5ml Campari
  • 15ml lime juice
  • 15ml grapefruit juice
  • 10ml golden sugar syrup

Place all of the ingredients into a shaker, add lots of ice and shake it all hard. Strain into a cocktail glass that you had the forethought to put in the freezer five minutes ago. Garnish with a lime wheel or, if you just used up your last lime, a grapefruit twist.

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Bourbon Old Fashioned

Ingredients
  • 1/2 teaspoon sugar

  • 3 dashes Angostura bitters

  • 1 teaspoon water

  • 2 ounces bourbon

  • Garnish: orange peel

Steps

  1. Add the sugar and bitters to a rocks glass, then add the water, and stir until the sugar is nearly dissolved.

  2. Fill the glass with large ice cubes, add the bourbon, and gently stir to combine.

  3. Express the oil of an orange peel over the glass, then drop in.

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The Irish RattleSnake

Irish Rattlesnake

Ingredients

1 oz Green Spot Irish whiskey 

1 oz Fresh lemon juice

3/4 oz Fennel root syrup

1/2 oz Earl grey tea-infused Laphroaig scotch

1/4 oz Dolin blanc

1/4 oz Dry vermouth

2 dashes Chocolate mole bitters

2 dashes Peychaud’s bitters

Egg white

Instructions: Add ingredients to a cocktail shaker and shake to combine. Pour into a coupe glass. Twist a lemon peel over the glass to express lemon oil and serve.

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Irish Lucky Charm Cocktail

Ingredients
  • 1/4 cup Lucky Charms cereal, crushed
  • 2 Tbsp water
  • 1 Tbsp granulated sugar
  • 10 Lucky Charms marshmallows (preferably all green marshmallows)
  • 1 1/2 oz. vodka (plain or vanilla)
  • 5 oz. soda water
Instructions
  1. Put crushed cereal on a small plate. Mix water and sugar together in a small bowl and brush mixture onto the rim of a martini glass. Place glass upside-down on cereal plate to completely coat rim.

  2. Put marshmallows in martini glass and pour vodka and soda water into the glass.

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We are a small team dedicated to bringing your handcrafted bartender accessories, wine accessories, beer accessories and bar accessories for your home or business. Our products are fun, creative and functional and they all come in gift boxes which makes them the perfect gift.


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