There are several types of cheese that pair well with chardonnay. Some options to consider include:
Brie: This soft, creamy cheese has a mild flavor that complements the buttery notes often found in chardonnay.
Cheddar: A sharp cheddar can provide a nice contrast to the fruity flavors of chardonnay.
Camembert: Like brie, camembert is a soft, creamy cheese that pairs well with chardonnay.
Gouda: This semi-hard cheese has a rich, nutty flavor that works well with chardonnay.
Swiss: The mild, slightly nutty flavor of Swiss cheese also pairs well with chardonnay.
Ultimately, the best cheese to pair with chardonnay will depend on your personal preferences. Try experimenting with different types of cheese to find the perfect match for you.
